April 2009
3 posts
Delish looking G20 menu!
Starter
Organic salmon from Shetland, served with samphire and sea kale, a selection of vegetables from Sussex, Surrey and Kent, and Irish soda bread.
or
Goat’s cheese starter (v)
Main course
Slow-roasted shoulder of lamb from the Elwy Valley in north Wales, with Jersey Royal potatoes, wild mushrooms and mint sauce.
or
Lovage and potato dumplings for the main course (v)
...
March 2009
4 posts
4 tags
Here I am.
This is my first post on tumblr. Maybe this will be fun, maybe not! I’m sure all shall be revealed in good time though.